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Effect of Low pO2 and host plant on colonization of roots by Pseudomonas putida (L1019)

Freni Kekhasharú Tavaria (with Freni Kekhasharú Tavaria). 1995.
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Effects of Carboxylic Group Modification on Catalysis of Pancreatic Phospholipase A2

João Paulo Ferreira 1995. Biochemical Engineering IX of The Engineering Foundation
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Effects of Carboxylic Group Modification on Catalysis of Pancreatic Phospholipase A2

João Paulo Ferreira (with Ferreira, João Paulo). 1995. Biochemical Engineering IX of Engineering Foundation
Artigo

Effects of delays to cooling and wrapping on strawberry quality (cv. Sweet Charlie)

Alcina M. M. Bernardo (with Nunes, M.C.N.). 1995. Food Control
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Effects of temperature, packaging and storage time on weight loss and ascorbic acid content of strawberries

Alcina M. M. Bernardo (with Nunes, M.Cecilia N.). 1995. 9th World Conference of Food Science and Technology
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Engenharia alimentar - Realidades actuais e perspectivas futuras

Cristina L. M. Silva (with Baptista, P.). 1995.
Artigo

Flow Injection Determination of Nitrate in Vegetables Using a Tubular Potentiometric Detector

António Rangel (with Lima, J.L.F.C.). 1995. Journal of Agricultural and Food Chemistry
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Artigo

Flow injection simultaneous determination of basic cation pairs in soils

António Rangel (with Ferreira, A.M.R.). 1995. Soil Science
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Flow injection systems with a stream splitting and a dialysis unit for the soil analysis of sodium and potassium by flame emission spectrometry, and calcium and magnesium by atomic absorption spectrophotometry

António Rangel (with Ferreira, A.M.). 1995. Communications in Soil Science and Plant Analysis
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Freezing time estimation - A new three time level explicit finite differences method. Poster presentation

Cristina L. M. Silva (with Cunha, L.M.). 1995. 9th World Congress of Food Science and Technology