Contactos
Mais Informação
Dates
April 2024: 12, 19 and 26
May 2024: 3, 17, 24 and 31
June 2024: 7 and 14
Shedule
Fridays: 8:00 am - 5:00 pm
(8 and 6 hours workload)
Format
Online
ECTS
10
More Information:
Estudos Avançados e Formação
E-mail: formacaoavancada.porto@ucp.pt
Telefone: +351 22 619 62 02
- Provide knowledge in Deep Tech areas, namely in Biotechnology, Artificial Intelligence and Machine Learning, Robotics, and Clean Tech, and offer specialized training in one of these Deep Tech areas.
- Familiarize participants with problems faced by companies that require Deep Tech solutions.
- Introduce different technology and knowledge transfer methodologies, based on innovation, to bring the technological solution to the market.
- Present concepts associated with business models to validate the business solution based on Deep Tech.
The main objective of this course is for participants to identify and develop the necessary steps to solve a company's problem by creating an innovative business idea by using one or more Deep Tech areas, employing new and creative communication methodologies and strategies.
The Deep Tech Innovators program was developed as part of the DIP4Agri project, coordinated by the Universidade Católica Portuguesa, with the support of the following partners: Wageningen University, Aarhus University, Food for Sustainability, FME (The Netherlands), BGI – Building Global Innovators, Planície Verde, and Castillo de Canena.
Contactos
Mais Informação
Dates
April 2024: 12, 19 and 26
May 2024: 3, 17, 24 and 31
June 2024: 7 and 14
Shedule
Fridays: 8:00 am - 5:00 pm
(8 and 6 hours workload)
Format
Online
ECTS
10
More Information:
Estudos Avançados e Formação
E-mail: formacaoavancada.porto@ucp.pt
Telefone: +351 22 619 62 02
Contactos
Mais Informação
Dates
April 2024: 12, 19 and 26
May 2024: 3, 17, 24 and 31
June 2024: 7 and 14
Shedule
Fridays: 8:00 am - 5:00 pm
(8 and 6 hours workload)
Format
Online
ECTS
10
More Information:
Estudos Avançados e Formação
E-mail: formacaoavancada.porto@ucp.pt
Telefone: +351 22 619 62 02