Research Grant - Project RE-EAT ROCHA PEAR

Quinta-feira, Junho 2, 2022 - 11:35

CALL FOR THE ATTRIBUTION OF A RESEARCH GRANT

A tender is now open for the attribution of a Research Grant under the project RE-EAT ROCHA PEAR - Strategies for recovering the post-storage ripening capacity of Rocha pear treated with 1-MCP aimed at different markets, financed by the Operational Program for Competitiveness and Internationalization, in its FEDER component, under the following conditions:

Position Admission requirements Application deadline Link Reference List of Results
Research Grant Master's degree in Chemical and Biological Engineering, or related fields, as well as mastering the English language; Extensive research experience in postharvest field, postharvest waste valorization, extraction and characterization of bioactive compounds and product development, as well as demonstrated autonomy in conducting scientific investigation; Experience in research projects and evidence from international scientific publications will be considered preferred factors; Be enrolled or commit to enrolling in a course that does not confer an academic degree that promotes the consolidation of their scientific training.

From 02/06/2022 until 20/06/2022 at (until 05:00 pm, Lisbon time)

EN

 

POCI-01-0247-FEDER-040016_BI_4 List of results
Financiamento Compete-2020-PT-2020-UE-GP-FCT