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Paper

Editorial: Bioactive Compounds Biosynthesis and Metabolism in Fruit and Vegetables

Manuela Pintado (with Francini, A.). 2020. Frontiers in Plant Science
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Paper

Effect of a winter savory leaf extract obtained using high hydrostatic pressure on the quality of carrot juice

Manuela Pintado (with Moreira, Sílvia A). 2020. Journal of the Science of Food and Agriculture
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Effect of high hydrostatic pressure extraction on biological activities of stinging nettle extracts

Manuela Pintado (with Sílvia A. Moreira). 2020. Food & Function
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Efficiency of purification methods on the recovery of exopolysaccharides from fermentation media

Ana Maria Gomes & Manuela Pintado (with Pintado, Ana I. E.). 2020. Carbohydrate Polymers
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Paper

EGREEN - Um projeto para a Integração do conceito de “Alterações Climáticas” no currículo de Engenharia do Ambiente das Universidades Sírias e Jordanas

Eduardo Luís Cardoso 2020. Brazilian Journal of Development
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EIBA early career network – Paper development workshop – 5th the anniversary

Božidar Vlačić (with Tilo Halaszovich). 2020. EIBAzine
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Paper

Engaging stakeholders in traditional food products through dissemination of knowledge and innovation based in digital platforms

Eduardo Luís Cardoso 2020. Future of Food: Journal on Food, Agriculture and Society
Paper

Enhanced Solubility of Rapeseed Meal Protein Isolates Prepared by Sequential Isoelectric Precipitation

Cristina L. M. Silva (with Hristo Kalaydzhiev). 2020. Foods
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Enzymatic hydrolysis of insect Alphitobius diaperinus towards the development of bioactive peptide hydrolysates

Manuela Pintado (with Pedro Sousa). 2020. Food & Function
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Estudo da prevalência de excesso de peso e obesidade infantis na população pré-escolar do Município da Maia e dos fatores de risco associados

Elisabete Pinto (with Barbosa, Cláudia Rute da Silva). 2020.
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