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31 - 40 of 372
Paper

Characterization of the PT Clade of Oligopeptide Transporters in Rice

Marta Wilton Pereira Leite de Vasconcelos (with Vasconcelos, Marta W.). 2008. Plant Genome
Paper

Chemical reactivity of paraquat with the previously validated antidote, sodium salicylate

António César Ferreira 2008.
Other

Chemical treatments impact on safety and quality of frozen red bell pepper (Capsicum annuum L.)

Cristina L. M. Silva (with Elisabete M. C. Alexandre). 2008. First European Food Congress, Ljubljana, Slovenia, 4/11/08
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Other

Chemical Treatments Impact on Safety and Quality of Frozen Red Bell Pepper (Capsicum annuum L.)

Teresa Maria Ribeiro da Silva Brandão (with Brandão, T.R.S.). 2008. First European Food Congress
Other

Chitosan in alginate and whey protein concentrate as immobilization materials for probiotic bacteria

Ana Maria Gomes (with Gomes, Ana). 2008. EULAFF/CYTED_International Functional Foods Conference
Other

Chronic green tea consumption and adipose tissue aromatase - relationship with adipose tissue remodeling

Maria do Rosário Barbosa Monteiro (with Monteiro, R). 2008. FASEB JOURNAL
Paper

Chronic green tea consumption decreases body mass, induces aromatase expression, and changes proliferation and apoptosis in adult male rat adipose tissue

Maria do Rosário Barbosa Monteiro (with Monteiro, R.). 2008. Journal of Nutrition
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Paper

Cobertura vacinal das vacinas meningocócica e pneumocócica num centro de saúde

Elisabete Pinto (with Santos, Helena). 2008. Saúde Infantil
Paper

Comment on safety and antioxidant activity of a pomegranate ellagitannin-enriched polyphenol dietary supplement in overweight individuals with increased waist size

Maria do Rosário Barbosa Monteiro (with Faria, A.). 2008. Journal of Agricultural and Food Chemistry
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Paper

Comment on: Hosogai et al. (2007) adipose tissue hypoxia in obesity and its impact on adipocytokine dysregulation. Diabetes 56:901-911, 2007

Maria do Rosário Barbosa Monteiro (with Negrão, M.R.). 2008. Diabetes
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