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Other
Development of new food products with alternative proteins obtained from agrifood byproducts
João Paulo Ferreira
(with João Ferreira). 2023.
Other
Dietary carotenoids and their modulation of intestinal microbiota
Ana Maria Gomes
(with Helena R. Rocha). 2023. Microbiotec’23: Congress of Microbiology and Biotechnology 2023, Covilhã, Portugal, 7/12/23
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Paper
Differential Lipid Accumulation on HepG2 Cells Triggered by Palmitic and Linoleic Fatty Acids Exposure
Manuela Pintado
(with Francisca S. Teixeira). 2023. Molecules
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Disposable Microfluidic Paper-Based Device for On-Site Quantification of Urinary Creatinine
António O. S. S. Rangel
(with Maria M. P. Melo). 2023. Chemosensors
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Dissemination of metallo-ß-lactamase-producing pseudomonas aeruginosa in Serbian Hospital settings: expansion of ST235 and ST654 clones
Célia Manaia
(with Kabic, Jovana). 2023.
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Paper
Dissemination of Metallo-β-Lactamase-Producing Pseudomonas aeruginosa in Serbian Hospital Settings: Expansion of ST235 and ST654 Clones
Ivone Vaz Moreira
(with Jovana Kabic). 2023. International Journal of Molecular Sciences
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Do or do not. Cognitive configurations affecting open innovation adoption in SMEs
Božidar Vlačić
(with Giacomo Marzi). 2023. Technovation
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Does the Nature of Added Bioactive Lipids Affect the Biological Properties of Yogurts?—Case Study Coconut and Avocado Oils
Ana Maria Gomes
&
Manuela Pintado
(with Manuela Machado). 2023. Applied Sciences
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Drivers, advances, and significance of measures for effective circular food packaging
Fátima Poças
(with Fátima Poças). 2023. Frontiers in Sustainable Food Systems
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Ecopreneurship : assessing what we know and what the future will bring
Božidar Vlačić
(with Belchior, Constança Cardoso Teixeira Lopes). 2023.
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