PUBLIC NOTICE FOR AN INTERNATIONAL CALL FOR APPLICATIONS FOR THE POST OF LAB TECHNICIAN
The Rector of the Universidade Católica Portuguesa, Prof. Dr. Isabel Capeloa Gil, hereby announces the opening of an international call for applications for one vacancy of lab technician to perform duties of development and knowledge transfer (with an exclusivity clause), in the scientific field of nutritional and food sciences for the promotion of sustainable agrifood chains and legume grain valorization. The research activities will be carried out at the Centre for Biotechnology and Fine Chemistry (CBQF), integrated at the Faculty of Biotechnology of Universidade Católica Portuguesa, in Porto, within the framework of the within the framework of the integrated project Agenda VIIAFOOD – Plataforma de Valorização, Industrialização e Inovação comercial para o Agroalimentar”, financed through the Program for Recovery and Resilience (PRR).
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Lab Technician |
Any national, foreign, or stateless candidates who hold a degree in Nutritional and Food Sciences or related scientific fields, and who furthermore hold a scientific and professional curriculum vitae whose profile is suited to the activities to be performed, can submit their application.* *See more details at the link |
From June 1, until June 11, 2023 (until 5pm, Continental Portugal time). |
VIIAFOOD l Técnico de Laboratório| Ciências da Nutrição e Alimentação |
