ANNOUNCEMENT FOR THE OPENING OF AN INTERNATIONAL SELECTION TENDER PROCEDURE FOR THE HIRING OF A PHD PURSUANT TO DECREE-LAW NO. 57/ 2016 OF 29 AUGUSTn
The Rector of Universidade Católica Portuguesa, Prof. Dr. Isabel Capeloa Gil, hereby announces an international selection tender for one vacancy of doctorate junior researcher to perform duties of scientific research and knowledge transfer, on an exclusivity basis, in the scientific field of biotechnology for the development of healthier and more sustainable food product formulations, with the reduction of additives and the introduction of healthy and natural alternative ingredients. The research activities are to be carried out at CBQF – Centro de Biotecnologia e Química Fina, integrated at Escola Superior de Biotecnologia of the Universidade Católica Portuguesa, in Porto, within the framework of the integrated project Agenda VIIAFOOD – Platform for Valorisation, Industrialization and Commercial Innovation for the Agri-Food Industry” and specifically in the sub-project PPS1.1 “New Clean Label/+Healthy Product Formulations ”, framed in the Notice n.º 02/C05-i01/2022, financed through the Program for Recovery and Resilience (PRR), under the following conditions:
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Position |
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Application deadline |
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Doctorate Junior Researcher |
Any national, foreign, and stateless candidate who holds a doctoral degree in Food Science and Technology or related scientific fields, and a scientific and professional curriculum whose profile is suited for the activities to be performed, can submit their application.* *see more details at the link |
From February 25th until March 13th, 2023 (until 5 pm Lisbon time) |
VIIAFOOD - Sonae_Investigador doutorado júnior |
