Name:
Alisa Kogan
Title:
Structural and Microbiological Studies of a Novel Fermented Non-Dairy Product
Course:
European Master of Science in Sustainable Food Systems Engineering, Technology and Business (BiFTec-FOOD4S)
Supervisor(s):
Maria de Fátima Miller; João Paulo Ferreira
Date:
25/07/2023 12:00
Classroom:
EBI 021 (Biotechnology Building)
The defense is public, so we invite all interested to attend.
