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The rise of edible insects: insights from CBQF researchers
Tue, 01 Jul 2025 - 15:04
Marta Vasconcelos - Imprensa final
Marta Vasconcelos: "Biotecnologia: pilar estratégico para o futuro da bioeconomia"
Sun, 22 Jun 2025 - 17:13
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41 - 50 of 14892
Paper

Internal dynamics and innovation: A cross-disciplinary review and future research agenda

Božidar Vlačić (with Bojana Malisić). 2025. Technology in Society
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Paper

Intra- and Inter-Regional Complexity in Multi-Channel Awake EEG Through Multivariate Multiscale Dispersion Entropy for Assessing Sleep Quality and Aging

Pedro Miguel Rodrigues (with Ahmad Zandbagleh). 2025. Biosensors
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Paper

LCA exercise on different packages for cherry tomatoes. Effect of considering packaging performance regarding air ventilation

Fátima Poças (with Inês Pinto Mota). 2025. Journal of Cleaner Production
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Paper

Lemon Dietary Fibre-Based Powder as a Promising Ingredient for the Food Industry: Enhancing Mortadella Nutritional Quality

Manuela Pintado (with Daniela Magalhães). 2025. Foods
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Paper

Lipedema: From Women’s Hormonal Changes to Nutritional Intervention

Inês Margarida Araújo Soares Costa Tomada Marques (with Inês Tomada). 2025. Endocrines
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Paper

Machine Learning-Based Spectral Analyses for <i>Camellia japonica</i> Cultivar Identification

Pedro Miguel Rodrigues (with Pedro Miguel Rodrigues). 2025. Molecules
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Paper

Near-Infrared Spectroscopy Machine-Learning Spectral Analysis Tool for Blueberries (<i>Vaccinium corymbosum</i>) Cultivar Discrimination

Pedro Miguel Rodrigues (with Pedro Ribeiro). 2025. Foods
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Paper

Novel Fermented Plant-Based Functional Beverage: Biological Potential and Impact on the Human Gut Microbiota

Elisabete Pinto & Ana Maria Gomes (with Catarina Vila-Real). 2025. Foods
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Paper

Organic Acids in Food Preservation: Exploring Synergies, Molecular Insights, and Sustainable Applications

Manuela Pintado (with Kavita Bhavin Sorathiya). 2025. Sustainability
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Paper

Overview of clams packaging systems sustainability

Fátima Poças (with A. Carneiro). 2025. Trends in Food Science & Technology
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