Catarina Amorim, researcher at the Centre for Biotechnology and Fine Chemistry. If you had fish for lunch today, most likely your fish came from aquaculture. What's the difference? You'll find out in the next 60 minutes if you stay with us. See the...
Participation of Célia Manaia, researcher at the Centre of Biotechnology and Fine Chemistry (CBQF) in the TV program “Sociedade Civil”, broadcast on RTP2. Everything is science, and even if we believe that science is really complicated and tricky, the...