Faculty members

[current-page:query:search_api_aggregation_1]

Filter and Sort

Areas of Research

Faculty Position

1 - 7 of 7
Alexandra Bento

Alexandra Bento

Invited Professor
Academic Education: PhD in Food Consumption and Nutrition Sciences (2016), by the Faculty of Nutrition and Food Sciences, University of Porto.
Programs:
Ana Maria Gomes

Ana Maria Gomes

Associate Professor
With a PhD in Biotechnology from the Universidade Católica Portuguesa, and a degree in Pharmaceutical Sciences from the University of Coimbra, Ana Maria Gomes…
Programs:
Conceição Hogg

Conceição Hogg

Assistant Professor
Maria da Conceição B. Moreira da Silva Hogg has been Assistant Professor at the Faculty of Biotechnology – UCP Porto since 1991. She holds a PhD in…
Programs:
Elisabete Pinto

Elisabete Pinto

Assistant Professor
Elisabete Pinto graduated in Nutrition Sciences from the University of Porto in 2003 and got her PhD in Public Health at the same University in 2010. She is…
Programs:
Isabel Vasconcelos

Isabel Vasconcelos

Associate Professor
Isabel Vasconcelos graduated in Chemical Engineering at the University of Porto, Portugal and got her M.Sc. and Ph.D. degrees in Biotechnology, option…
Programs:
Maria João Monteiro

Maria João Nepomuceno Pereira Monteiro Palermo de Faria

Researcher
Maria João P. Monteiro holds a Ph.D. in Biotechnology with specialization in Food Science and Engineering from the Biotechnology College of Portuguese…
Programs:
Marta Correia

Marta Correia

Assistant Professor
Marta Correia holds her PhD, 2012, in Biomedicine at Universidade do Porto, and Innovation Therapeutique in Université Paris-Sud. She holds a Master in Clinical…
Programs: