Faculty members

[current-page:query:search_api_aggregation_1]

Filter and Sort

Areas of Research

Faculty Position

1 - 3 of 3
Célia Manaia

Célia Manaia

Associate Professor
Célia Manaia has a background in Biochemistry and specialization in Microbiology. Her academic career includes a Bachelor and Doctoral degrees concluded at…
Programs:
Paula Teixeira

Paula Teixeira

Associate Professor
Graduate of Universidade Católica Portuguesa with a B.Sc. in Food Engineering and a PhD in Biotechnology. Associate Professor with Aggregation at Escola…
Programs:
Tim Hogg

Tim Hogg

Associate Professor
PhD in Food Science and Technology from the University of Reading UK & Habilitation in the same discipline by the Catholic University of Portugal. Currently…
Programs: