Effect of Polyphenols on Saccharomyces Cerevisiae Fed-Batch Fermentation

Friday , 26 de January 2024 - 09:30

Universidade Católica Portuguesa no Porto

Rua de Diogo Botelho 1327
Porto4169-005
Portugal
Show map


Candidate:
Luís Carlos Rocha Carvalho

Thesis Title:
Effect of Polyphenols on Saccharomyces Cerevisiae Fed-Batch Fermentation

PhD:
PhD in Biotechnology

Advisor(s):
Carla Oliveira; Ana Lúcia Oliveira; Erdem Çarsanba

Date:
26/01/2024 09:30

Location:
Auditorium Carvalho Guerra (Central Building)

The defense is public, so we invite all interested to attend.