Faculty members

81 - 90 of 99
Researcher
PhD in Biotechnology (Chemistry specialisation) by Universidade Católica Portuguesa. Raquel Mesquita graduated in Microbiology from Universidade Católica…
Senior Technician
1995-Licenciatura Eng. Alimentar-ESB-UCP 1998-Pós graduação Gestão da Qualidade para o setor Agro-Alimentar-ESB-UCP 2002-Especialização Controlo da…
Invited Assistant Professor
PhD in Biotechnology in 2006, from the Portuguese Catholic University. Consultant in Food Engineering, he is responsible for coordinating R & DT projects…
Researcher
Degree in Biochemistry - specialization in Food Industries from the Science Faculty of the University of Porto in 2005. PhD in Biotechnology - specialization in…
Associate Professor
Got his Ph.D., in 1990, in Nat. Sci. from the Univ. of Saarland, Saarbrücken, Germany. B.Sc. in Pharm. Sci. from the Univ. of Porto, Portugal, in 1985. He is…
Invited Professor
Rui Vieira da Cunha graduated in Law (2003) and practiced as a lawyer for five years, before completing his degree in Philosophy (2008). He has a postgraduate…
Invited Professor
Prof. Dr. Sandra Martins Pereira is FCT Principal Investigator at CEGE, Research Center in Management and Economics, Universidade Católica Portuguesa, where she…
Invited Professor
Sara Amorim holds a degree in Chemistry (2007) and a Master’s in Medicinal Chemistry (2009), both from the University of Minho. In 2020 she completed her PhD…
Invited Professor
Sara Baptista da Silva holds a BSc and MSc degree in Microbiology from the Escola Superior de Biotecnologia at the Universidade Católica Portuguesa and a PhD in…
Invited Professor
Graduated in Food Engineering, by Escola Superior de Biotecnologia – Universidade Católica Portuguesa (U.C.P), since September 1994. Teaching in the…